Preparation time: less than 30 minutes
Cooking time: 10 hours
1.5 kg of apples
2 tbsp. honey
1. Preheat the oven to 180 degrees. Bake the whole apples until soft.
2. Ready apples to wipe through a sieve, but so that the puree wasn’t seed or peel. Next, cook applesauce in a saucepan until thickening.
3. Add in puree 2 tbsp honey, mix well and spread on a baking tray with baking parchment.
4. Preheat the oven to 60 degrees. Leave the pan there for 8-10 hours. 2 hours before ready to get one and chop the candy.
On the portal Znaia you can also find the recipe for homemade dumplings with potatoes.