Potato casserole with meat and mushrooms recipe that will please everyone

Картофельная запеканка с мясом и грибами: рецепт, который понравится каждому

Preparation time: less than 30 minutes

Cooking time: 1 hour

Servings: 6

1 onion

1 tbsp vegetable oil

1 tbsp tomato sauce

700 g of beef minced meat

100 g of green peas

100 g of canned corn

2 carrots

10 PCs of potato

10 ml of milk

100 g butter

100 g of sour cream

salt and pepper to taste

100 g fresh mushrooms

3 tbsp chopped parsley

Картофельная запеканка с мясом и грибами: рецепт, который понравится каждому

1.Finely chop the onion and mushrooms, fry them on medium heat for 1-2 minutes.

2. When the onion becomes transparent add the mince and stir.

3. Add carrots, peas, corn and tomato sauce, season. Stir and cook on medium heat for 2-3 minutes.

4. Meanwhile, boil the potatoes and whip it with a mixer, mixed with milk, butter and salt. Later in the molds spread mashed potatoes, and a meat. Cover with another layer of mashed potatoes.

Картофельная запеканка с мясом и грибами: рецепт, который понравится каждому

5. Bake in the oven for 30 minutes.

6. In front of the serving, decorate with parsley.

On the portal Znaia you can also find the recipe for chicken liver pate.

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