Cook at home: simple pie with cottage cheese filling

Готовим дома: простой пирог с творожной начинкой

Preparation time: less than 30 minutes

Cooking time: 1 hour

Servings: 8

400 g wheat flour

250 g butter

350 g sugar

500 g low-fat cottage cheese

3 tbsp cocoa

10 g of vanillin

3 eggs

100 g of sour cream

Готовим дома: простой пирог с творожной начинкой

1. Preheat the oven to 180 degrees.

2. Grease a round baking dish 24 cm with butter and a little sprinkle with flour.

3. If the cheese grainy, send it through a sieve. Eggs RUB with sugar (200 g) and vanilla sugar (2 tbsp) and mix well.

4. In a bowl, RUB in a little flour, butter, cocoa and sugar (150 g).

5. On the bottom of the form put a large part of the test, from above pour the filling, sprinkle evenly with remaining crumbs.

Готовим дома: простой пирог с творожной начинкой

6. Itegem pie for 45-50 minutes, until it hardens.

7.The finished cake let cool in form for about 20 minutes.

On the portal Znaia you can also find the recipe for cheese biscuits.

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