Classic Bechamel sauce with nutmeg for 15 minutes

Классический соус бешамель с мускатным орехом за 15 минут

Preparation time: less than 30 minutes

Cooking time: 15 minutes

Servings: 8

50 g butter

50 g flour

200 ml of milk

salt and nutmeg to taste

Классический соус бешамель с мускатным орехом за 15 минут

In a pan heat oil, add flour and fry, mixing until smooth. Then add milk, stir, add salt and add grated nutmeg. Simmer about 10 minutes until tender.

Классический соус бешамель с мускатным орехом за 15 минут

On the portal Znaia you can also find a cake recipe with curd.

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